Freedom Kettle Corn  first opened in 2008 as a family owned operation out of Seattle, Washington. after Rosemarie Berman decided to retire she handed Freedom Kettle Corn down to her son Bobby Clayborn.   Bobby has re-opened Freedom Kettle Corn in Kansas City Missouri and has partnered up with Gregory Caveney of Cortez, Colorado, and us army veteran Michael Callahan  a native of Kansas City, Missouri. Freedom Kettle Corn opened its first brick and mortar location at 57 N Main St Eureka Springs Arkansas in 2018 and will be going full force with the best products and customer service  possible. We look forward to bringing you enjoyment and delight to you and your family.